Food Truck

The mobile kitchen takes a modern twist on authentic dishes that uses high quality ingredients where everything is made from scratch daily.

Sample Menu Options

Choose up to 3 menu items.
Minimum food truck rental is $1400 + 5.5 tax and 22% gratuity.
The minimum amount serves 50 people, additional servings are $17 per person.
This includes a two hour service. Any additional time is $100 per hour.
Custom menus also available upon request and encouraged!

Salads

GREEK
Romain lettuce, feta, olives, cucumber, tomato, red onion, pepperoncini peppers, artichokes & white balsamic

CAESAR
Romaine lettuce, parmesan cheese, roaster pepitas, croutons & caesar dressing

NICOISE
Seared ahi tuna, mixed greens, boiled egg, green beans, olives & white balsamic vinaigrette

PASTA
Penne pasta with pesto, sundried tomatoes, artichokes

SWEET POTATO
Roasted sweet potato & red onion, baby spinach & tahina dressing

Sandwiches

BLACKENED SALMON
With cucumber, tomato, pickled onion & tartar sauce

SHRIMP PO’BOY
Mixed greens, tomato & a cilantro sauce

CUBANO
Pulled pork, ham, swiss cheese, pickles & dijonaise on a French roll

LAMB GYRO
Diced leg of lamb with tomato, cucumber, red onion & tzatziki sauce on a pita

STEAK SANDWICH
Flank steak with sauté onions & blue cheese crème on a French roll

Tacos

MAHI MAHI
Blackened mahi mahi, cilantro slaw, pineapple pico de gallo & queso fresco

SHRIMP
Sauté shrimp with mixed greens & pico de gallo

CARNITAS
Pulled pork, salsa verde & queso fresco

STEAK
Flank steak with sauté poblanos & onion with queso fresco

TACOS & SANDWICHES CAN CHOOSE A SIDE. MAX TWO SIDES PER EVENT.

Sides

GREEK SALAD
CAESAR SALAD
PASTA SALAD
SWEET POTATO SALAD
ROASTED CORN SALAD (SEASONAL)
TOMATO & CUCUMBER SALAD

Plates

BLACKENED SALMON
Quinoa salad with pickled cucumber, onion & carrots with a dill yogurt

CRAB CAKES
Romaine lettuce, potato salad, pickled onion & tartar sauce

SEARED CHICKEN BREAST
Roasted sweet potato salad & red onion with baby spinach & tahini sauce

LAMB KOFTA
Lamb meatballs with cous cous, roasted vegetables & tzatziki yogurt