The mobile kitchen takes a modern twist on authentic dishes that uses high quality ingredients where everything is made from scratch daily.
Choose up to 3 menu items.
Custom menus also available & encouraged!
Contact us to create your menu and inquire about pricing.
BLACKENED MAHI MAHI TACOS
with cilantro slaw, pineapple pico and queso fresco
PULLED SMOKED PORK SANDWICH
with onion jam, provolone and arugula
CHICKEN NOODLE SALAD
with a noodle salad and a sesame peanut dressing
BLACKENED SALMON SANDWICH
with lettuce, tomato, cucumber, pickled onion and aioli
with seared ahi tuna with mixed greens, boiled egg, green beans and olives
with shaved roasted leg of lamb, tomato, onions and tzatziki on a pita
MINI CRAB CAKES
with a tartar sauce and lettuce chiffonade
with grilled chicken, parmesan cheese and croutons
swith carmalized onions and blue cheese cream
SALMON SKEWER (gf)
with a cucumber salad, quinoa and pickled onion
BLACKENED SHRIMP PO BOY
with a chili aioli, lettuce, tomato and pickled onion
CHICKEN PASTA SALAD
with red pesto pasta salad, feta, olives and baby spinach